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We create product packaging designs for beverages, coffee, sweets and others. We work to stand out your product on the shelf. We are aimed at improving the visual and ergonomic features of your product to increase sales, reach a new audience or market. Pay strong attention to customer research, cultural habits and behavior to find insights that will be designed.

Pasteurized meals in vacuumed packages of various assortment and tastes. Examples of meals: PASTA WITH MUSHROOMS AND SAUSAGES IN CREAM SAUCE Ingredients: durum wheat pasta, onion, mushrooms (champignons), sausages, cream, greens, spices. POTATOS WITH CHICKEN IN SATSEBELI SAUCE Ingredients: potatoes, chicken, corn, carrots, bell pepper, peas, asparagus, baby beans, onion, celery, Satsebeli sauce, greens. STEWED POTATOS WITH FISH AND VEGETABLES Ingredients: potatoes, hake fillet, corn, carrots, bell pepper, peas, asparagus, baby beans, onion, celery, Satsebeli sauce, greens Shelf life of all meals: 2 months at the temperature up to 20 C (68 °F)

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Hyperledger Fabic, Hyperledger Sawtooth

Meals in retourt pocuhes are ideal for field conditions and continuous storage. The meal is sterilized using professional autoclave. The shelf life of the product is two years. The meal include rice, meat and vegetables. A full-fledged portion for an adult. The meal can be used by militaries of civilians living in the areas of active hostilities.